Wet Grinder

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Wet Grinder Specification

Application
Hotel, Canteen, Catering, Restaurant, Domestic kitchen

Noise Level
Low/Standard

Length
Approx. 18 inches

Equipment Type
Wet Grinder

Power Supply
220V AC, 50Hz

Technique
Rotating drum with grinder stones

Width
Approx. 14 inches

Load Capacity
2Kg to 10Kg per batch

Height
Approx. 20 inches

Temperature Range
Ambient use only

Features
Rust-resistant, Heavy-duty motor, Easy cleaning, Shock-proof body

Material
Stainless Steel and Granite Stone

Other Material
Plastic (Knob, Lid Handles)

Power Source
Electric

Installation Guideline
Countertop, Plug and Use

Size
Medium/Commercial

Use
Grinding soaked grains, rice, pulses

Power Consumption
230-250 Watts

Storage Capacity
2 to 10 Litres (variations available)

Capacity
2 Litres (sample, varies with model)

Usage & Applications
Wet grinding for idli, dosa batter, vada, chutney

Shape
Rectangular base, cylindrical drum

Safety Features
Shock proof, Thermal overload protection

Control Type
Manual switch

Maintenance
Low, easy to disassemble for cleaning

Weight
~20-30 Kg (varies by capacity)

Grinding Stone Type
Natural granite cylindrical stones

Cord Length
1.5 to 2 meters

Drum Material
Polished stainless steel

Motor RPM
960-1440 RPM

Overload Protection
Yes

About Wet Grinder

Experience the exceptional performance of this Rare Wet Grinder, highlighted by its polished stainless steel drum and matchless natural granite grinding stones. Catering to both domestic and commercial applications, this equipment is designed for grinding soaked grains, rice, and pulses effortlessly. With its heavy-duty motor operating at 960-1440 RPM and low maintenance requirements, it ensures the finest batter every time. Limited stock available-perfectly suited for hotels, canteens, catering services, and home kitchens. Benefit from overload protection, shock-proof construction, and easy disassembly for thorough cleaning.

Versatility in Usage: For Homes and Commercial Kitchens

This Wet Grinder excels in a variety of settings, including hotels, canteens, restaurants, catering units, and domestic kitchens. Designed for wet grinding tasks, its primary use is in preparing smooth batter for idli, dosa, vada, and chutney. Users benefit from the ergonomic design that supports both general home use and specific high-volume commercial needs, enabling consistent results every time. The grinder's flexible batch size, from 2 to 10 kg, addresses both small families and large culinary operations.

Main Domestic & Export Markets, Delivery & Arrival

The Wet Grinder enjoys strong demand across India, serving a vibrant domestic market with swift delivery times and efficient handover procedures upon arrival. Export markets feature prominently, with international clients relying on the manufacturer's matchless quality. The asking price reflects the product's exceptional build and rare features. Whether supplied locally or shipped overseas, customers are guaranteed reliable delivery and ongoing service support straight from trusted Indian suppliers.

FAQ's of Wet Grinder:

Q: How does the overload protection function in this Wet Grinder?

A: The overload protection feature automatically shuts off the grinder to prevent motor damage during excessive load, ensuring user safety and equipment longevity.

Q: What are the main benefits of using natural granite cylindrical stones for grinding?

A: Natural granite cylindrical stones deliver uniform, smooth grinding and help retain the authentic taste and texture of batters, unmatched by synthetic stones.

Q: When should I consider cleaning or disassembling the drum for maintenance?

A: It is advisable to clean and disassemble the drum after every usage for hygienic results and to maintain low, easy upkeep of the equipment.

Q: Where can this Wet Grinder be installed and used?

A: This grinder is designed for installation on countertop surfaces in hotels, canteens, restaurants, catering setups, and domestic kitchens. It's a plug-and-use system, requiring only a standard 220V AC outlet.

Q: What is the process for using this Wet Grinder for making batters?

A: Soak the grains, add them to the stainless steel drum, secure the lid, and use the manual switch to operate. The powerful motor and granite stones handle the rest, producing smooth batter efficiently.

Q: How is delivery managed for export orders, and what is the typical handover time?

A: Upon confirming the asking price and order, delivery routes are coordinated for prompt dispatch. Export deliveries maintain efficient handover timings, ensuring reliable arrival at the client's destination.

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